Zur Übersicht

Vedant Kanoi

Founder & CEO @ FoodCloud

I finished my Bachelor’s in Science in Economics and Business Administration from Carnegie Mellon University, Pittsburgh. At Carnegie Mellon University, I was on the Dean’s List, held leadership positions as an Orientation Counselor and also formed student organisations and mentorship programs that exist today. My work experience started with UBS Investment Bank in New York where I handled clients such as Lehman Brothers, and Pimco.

Since 2009, I have been working as an entrepreneur in the startup ecosystem in India while participating in family businesses which includes Tea, Chemicals, and Education. I have founded three startups and exited one.

Industry Expertise

Food, Logistics

Experienced in

B2B & B2C

Business Expertise

Finance, Funding, Strategy

Companies previously worked with

Corporates: UBS Investment Bank
Startups: FoodCloud